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The Chop House

Murfreesboro, TN


Joshua Woods

General Manager

I joined The Chop House in 2013 after working as a manager and bartender at a nearby restaurant and getting to know the great team at our Fountain City location. I'd always admired the service and atmosphere, so I joined as a server/bartender and soon became a team leader. Since then, I've grown into the role of General Manager and later Managing Partner in Murfreesboro. What I enjoy most is mentoring my team, building strong relationships, and creating a supportive environment where people can succeed. This approach has helped establish The Chop House Murfreesboro as a premier dining destination in the area. Outside of work, I'm happiest spending time with my wife, daughter, and our dog—whether we're watching a movie, going out to eat, or just being together. I also love watching sports, especially the Vols and the Dallas Cowboys, and catching up with close friends when I can.

Favorite Dish: Any of our rotating prime ribeyes served medium-rare with a good char. The accompaniments are endless, and I always have a hard time deciding.


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Highly Rated
Serves Lunch
Full Bar
Free Wi-Fi

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